What kind of the kouto pou kwit manje, kouto tranche, kouto chef can become good sales knife?

Gen anpil kouto pou kwit manje, kouto tranche, kouto chef sell on the supermarket,

Amazon.But why some of them can become good sale cooking slicer knife or cooking chef knives?Paske a bon vann kouto pou kwit manje oswa kouto slicers or kouto chef anpil gen anba a karakteristik.

1.Yo atire deyò, pespektiv atire ka atire plis kliyan yo achte pou li. Gen kèk moun ki menm achte pou yo jis pou montre yo sou kwizin nan, pa pou itilize.

2.Nouvo desen.Moun toujou renmen kap chèche nouvo pwodwi yo, Se konsa, nouvo konsepsyon kouto pou kwit manje, kouto tranche, kouto chef always can give you much better sales.

3.Fantastic packing.Some achtè pwofesyonèl toujou trè bon nan procesna nan lòd koutim yo.Pou egzanp, pou yon nòmal stainless steel cooking chef knife.If you pack it just with a paper cover and a pp bag,no color card,no color box,no display gift box.Even your kouto asye pur pri pwodiksyon se USD1, epi ou vann USD1, achtè a pa pral enteresan nan ou stainless steel cooking chef knife nan tout, paske yo panse sou sa a cooking chef knife is too poor quality to buy.What is you put the stainless steel cooking chef knife, oswa kouto tranche nan bwat kado a, ki pral fè a kouto pou kwit manje, kouto tranche, kouto chef sanble pi wo klas,ak moun ki vle peye pou li.

4.Asire w ke kouto ou achte se pratik ak byen file ase.Li enpòtan ke ou cooking knives,slicers knife,chef knives is pratik ak byen file oswa ou pa. Espesyal kounye a,bès ekonomik la ki te koze pa pandemi COVID-19 la,people willing to paid money on the stuff which is practical.For stainless steel cooking chef knife, oswa slicer knife,the sharper knife,the more practical it will be,and the better sales it will have.

Below is our practical new design kitchen knife:

Faktori nou an bon nan tout kalite konsepsyon kouto pou kwit manje ak anbalaj, nou gen travay soti tout kalite nouvo kokenn stainless steel cooking chef knife,slicer knife,nou ap chèche pou konstwi koperasyon nou avèk ou.