How to make inspection of a Tuam Tshoj Chav Ua Noj Riam, Tus Kws Lij Choj Riam Tshiab, Riam Riam Ntau yuav?

How to make inspection of a Tuam Tshoj Chav Ua Noj Riam, Tus Kws Lij Choj Riam Tshiab, Riam Riam Ntau Yuav?

We should do the point as below:

1. Peb yuav tsum ntsuas Yuav ua li cas los soj ntsuam ntawm a Tuam Tshoj Chav Ua Noj Riam, Tus Kws Ua Haujlwm Riam Tshiab, Riam Riam qhov loj, tuab, qhov hnyav, peb yuav tsum xyuas kom meej cov ntaub ntawv sib tw nrog daim ntawv cog lus.Tab sis peb yuav tsum tau saib xyuas, hauv daim ntawv cog lus loj buy，if it says the How to make inspection of a Tuam Tshoj Chav Ua Noj Riam, Tus Kws Ua Haujlwm Riam Tshiab, Riam Riam thickness is 2.5mm，we have to double check with the customers，is it means the final knife blade thickness or the raw material thickness.If it didn’t mark information for this，we always regard it means the tshiab chav ua noj chef, mov ci chav ua noj riam thickness ntawm cov khoom siv raw, yog li yog tias daim ntawv cog lus ntawm yuav ntau yog 2.5mm, peb qhov kawg tshiab chav ua noj chef, mov ci chav ua noj riam thickness yuav yog 2.2 hli, vim 0.3 hli yuav ploj lawm tom qab polishing. Tau kawg, nws cov khoom yuav ntau. tshiab chav ua noj chef, mov ci chav ua noj riam hniav yog tsis lo painting riam, raw khoom thickness yuav zoo ib yam li cov khoom zaum kawg.

2.We need to check the packing way of bulk buy new kitchen chef,bread kitchen knife, cov khoom siv raw zoo ib yam li qhov yuav tsum tau ua raws li daim ntawv cog lus lossis tsis yog.Cov xim raws li Pantone tus lej lossis tsis, peb tuaj yeem nqa daim npav pantone thoob ntiaj teb los sib piv b muaj xim raug lossis tsis yog, feem ntau, 70% yuav dhau.

3.We have to make sure the raw is what you order or not，for tshiab chav ua noj chef riam los yog qhob cij chav ua noj riam blade，we cannot see the difference from the surface if the material is 2cr13 or 3cr14，if we have to know，we will have to send the bulk yuav tshiab chav ua noj riam riam los yog qhob cij chav ua noj riam cov ntaub ntawv mus rau lub chaw kuaj sim.

1. Qhov tseem ceeb tshaj plaws yog tshiab chav ua noj chef riam los yog qhob cij chav ua noj riam quality for bulk buy.We will have a careful look from the surface，if the new kitchen chef knife and bread kitchen knife yog tawg, xim dot, ntse taw tes (tsis suav nrog riam hniav sharpness). chef knife,bread kitchen knife kov yog ua los ntawm yas, peb yuav sim cais lub chav ua noj mov ci riam, kws ua zaub mov riam kov nrog riam hniav, yog hais tias lawv muaj peev xwm cais los ntawm txhais tes yooj yim dua, cov khoom yuav ntau. tshiab chav ua noj chef riam, cij chav ua noj riam qhov zoo tsis zoo vim qhov zoo li no, nws tuaj yeem poob thaum tib neeg siv thiab yooj yim raug mob.

1. Test the sharpness of chav ua noj riam riam thiab kitchen bread riam hniav, txhawm rau kuaj lub ntse ntse, peb tuaj yeem txiav ob peb daim ntawv lossis txiav cov kua, yog tias tsis tas yuav siv lub zog ntau los txiav cov txiv apple, txhais tau tias qhov ntse yog qhov zoo. Los yog txiav daim ntawv thiab daim ntawv tsis tau plaub, txhais tau tias chav ua noj chef riam thiab qhob cij riam of yuav ntau yog ntse heev.
2. Xyuas kom cov riam tsis muaj xeb.Peb yuav tsum saib cov tshiab chav ua noj chef riam los yog qhob cij chav ua noj riam very slowly，if the tshiab chav ua noj chef riam los yog qhob cij chav ua noj riam get a yellow dot or dark dot，we will try to clean it by a cloth，if it can be clean easy，means it is not rust，if it cannot clear by a cloth，it is the rust.At once the new kitchen chef knife and bread kitchen knife tau xeb, nws yuav ntau ntau xeb, yog li thaum ib zaug peb pom ib daim riam nrog xeb, peb yuav ua tag nrho nrog tag nrho cov chav ua noj chef riam, cij riam rau yuav ntau.
3. 7.Finally,we calculate the puas khoom,if cov puas new kitchen chef knife and bread kitchen knife quantity is more than what our customer asking for,we will rework for the whole shipment goods,if the puas khoom raws li qhov ntau uas tus neeg siv khoom xav tau, txhais tau tias kev tshuaj xyuas dhau.